Rosedale Brick Oven Receives 2023 Best of Naples Award
NAPLES October 16, 2023 — Rosedale Brick Oven has been selected for the 2023 Best of Naples Award in the Restaurants category by the Naples Award Program.
Each year, the Naples Award Program identifies companies that we believe have achieved exceptional marketing success in their local community and business category. These are local companies that enhance the positive image of small business through service to their customers and our community. These exceptional companies help make the Naples area a great place to live, work and play.
Various sources of information were gathered and analyzed to choose the winners in each category. The 2023 Naples Award Program focuses on quality, not quantity. Winners are determined based on the information gathered both internally by the Naples Award Program and data provided by third parties.
About Naples Award Program
The Naples Award Program is an annual awards program honoring the achievements and accomplishments of local businesses throughout the Naples area. Recognition is given to those companies that have shown the ability to use their best practices and implemented programs to generate competitive advantages and long-term value.
The Naples Award Program was established to recognize the best of local businesses in our community. Our organization works exclusively with local business owners, trade groups, professional associations and other business advertising and marketing groups. Our mission is to recognize the small business community’s contributions to the U.S. economy.
While we are on the subject of great Italian dining and food, we would like to take this opportunity to inform you of THREE (3) NEW Rosedale menu items! We created Combo’s of some frequently recommended dishes for you to try on your next visit. See you soon!
#1. Rosedale Combo – 2 grilled chicken breasts topped with prosciutto, broccoli rabe and mozzarella with a side of pasta in a garlic and oil sauce.
#2. Alla Vodka Combo – A hearty blend of a fried chicken cutlet topped with rigatoni alla vodka and a fried ravioli.
#3. Broccoli Rabe Combo – A delicious combination of a fried chicken cutlet topped with sauteed broccoli rabe and rigatoni in a garlic and oil sauce.
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