About Rosedale Brick Oven
Wood fired pizza and authentic New York style Italian cuisine in Naples, Florida
Authentic New York style Italian Cuisine… in Naples, Florida
Owner, Joe Arato grew up in Rosedale New York and Long Island. A finance major who worked at the American Stock Exchange for 10 years before going into the Legal Services Business where he owned two companies for 20 years.
After relocating to Naples Florida in 2009, he opened Rosedale Brick Oven in 2011 to showcase his passion for Italian food and true, wood fired pizzas Napoletana.
Using family recipes and parts of his experience in the NYC area, Joe Arato developed an Italian menu with many choices to ensure everyone dining with them could find something delicious to choose from. Cooking pizzas in a wood fired brick oven with flour coming from Napoli, Italia, D.O.P. certified San Marzano tomatoes and a VPN sauce with imported mozzarella ensured his pizzas would not be your average pizza but stand out from amongst the rest.
To all of you, we say, CIAO! MANGIARE! GUSTARE E GRAZIE!