This weeks pasta special. Five delicious, jumbo cheese ravioli served with our meat flavored sauce and two of our famous homemade meatballs.
Fresh and domestic. This Swordfish is our catch of the week. Grilled and served in a lemon butter sauce with sides of fresh garden vegetables and mashed potatoes.
A delicious dish all the way around. Marinated steak strips covered with mushrooms and a gorgonzola topping. Served with a mixture of roasted potatoes, tri-color peppers and onions. Finished with sautéed broccoli. A dish with many delicious tastes.
One of this weeks specials. Delicious, marinated and sliced steak atop a bed of jasmine rice. Topped with tri-color peppers, red onions, tomatoes and mushrooms.
Nothing cooks as well as a baked dish next to a wood burning fire.
That’s what we do to give you the ultimate taste of our Baked Gnocchi with spinach and sweet sausage, topped with mozzarella and our homemade marinara. Delizioso!