Clam Up !

Clams…. they’re a beautiful thing. And we use them in beautiful ways in our Sea Shell Pizza and Linguine and Clams dish. Our clams come fresh from Boston to your plate. Come taste for yourself.

Lobster Ravioli

Our seafood special this week are five jumbo lobster ravioli served with three shrimp in a delicious cream sauce. This dish is a great catch.

A Delicious Catch of the Week

Our delicious Triple Tail seafood special of the week. Fresh from the Gulf, this domestic fish is very mild with a delicious texture. Prepared in our Francaise sauce and served with a side of pasta or fresh garden vegetables.

Calamari Delight

Our new domestic Calamari from Rhode Island has been a diners delight. Soft and tender, everyone tastes the difference.  Our Seafood Pescatore, Calamari Fritti and NY Calamari are just a few ways you can experience this delicious seafood.

Somewhere, Beyond the Sea, Italian Seafood

Italians love their seafood! And why wouldn’t they? Their country is a peninsula, completely surrounded by water. In fact, one of Italians’ favorite ways to celebrate the holidays is through a Southern Italian tradition called “Feast of the 7 Fishes”, celebrated on Christmas Eve. Today, this Italian tradition (also known as “La Vigilia”, is shared by families across the globe.

The Feast of the 7 Fishes includes a variety of fish and seafood, which is also popular in other Italian cuisine. Dishes such as calamari, baccala (codfish), oysters, scallops, whiting, clams, shrimp, and even eel are traditional favorites.

When it comes to the seafood you’ll find at Rosedale, there are so many different types, cooked in so many ways, it is hard to choose! We are pleased to have received so many rave reviews on our seafood dishes. Seafood is a nice way to enjoy a lighter meal, and can be so delicious when prepared with perfection.

One of our favorites is Seafood Pescatore, a mouth watering mixture of clams, mussels, calamari and shrimp, served over perfectly cooked pasta. Some other great dishes for shellfish lovers are Shrimp scampi or the delicious Mussels marinara.

As we leave the shellfish and go a little deeper to sea, we can’t leave out our much acclaimed calamari! This is a succulent, deep sea calamari, seasoned, lightly breaded, quick-fried and served with our signature marinara sauce.

We serve many other seafood dishes as daily specials at Rosedale’s. They can be combined with either a pasta or medley of fresh vegetables and many different tantalizing sauces. We receive seafood daily to assure you get the freshest possible meal. Fillets of choice are often bass, grouper, salmon, barramundi, lemon sole, and swordfish…just to name a few!