This weeks pasta special. Five delicious, jumbo cheese ravioli served with our meat flavored sauce and two of our famous homemade meatballs.
A delicious dish all the way around. Marinated steak strips covered with mushrooms and a gorgonzola topping. Served with a mixture of roasted potatoes, tri-color peppers and onions. Finished with sautéed broccoli. A dish with many delicious tastes.
One of this weeks specials. Delicious, marinated and sliced steak atop a bed of jasmine rice. Topped with tri-color peppers, red onions, tomatoes and mushrooms.
Nothing cooks as well as a baked dish next to a wood burning fire.
That’s what we do to give you the ultimate taste of our Baked Gnocchi with spinach and sweet sausage, topped with mozzarella and our homemade marinara. Delizioso!
Veal specials are back and everyone is loving as well as gobbling them up. Prepared as a Parmigiana dish with your choice of pasta or Milanaise style, breaded and laid atop a bed of arugula with bruschetta, shaved parm and a balsamic glaze to top it off.
Just three of our new sandwiches coming to our, ALL NEW, 2017 Lunch Menu.
With 10 different lunch specials to choose from as well as a soup or salad with a beverage, this is a tasty deal you should not let slip away.