Our weekly special Chicken Cacciatore over rigatoni has become a favorite at Rosedale brick Oven. Your tastebuds will thank you for the treat of fresh peppers, onions,garlic,mushrooms and tomatoes over three chicken breast fillets and a bed of rigatoni.
This dish is delicious and amazing. Marinated pork loin with fresh roasted peppers and potatoes, all finished in our wood burning brick oven.
Fresh Mahi Mahi topped with a mango salsa and a bed of soft rice and basil in a light coconut sauce.
Simply delicious. This one is a keeper!
Yes, that’s right… Italian Egg Rolls.
Three home made egg rolls, each with different ingredients and an Italian touch.
It’s what we love to do. They are new to our list of new choices and absolutely delicious.
We love trying new ideas and this one is becoming popular fast.
The responses have been amazing. We have guests coming into the our Italian restaurant several times a week to dine. Many people have come to the restaurant after being told about us from their friends and family. People are even calling us from home to congratulate us on the atmosphere, friendliness and most of all, the taste of the food.
Please enjoy this free gift, from our Family to yours.
Table of Contents
- 4 – The Rosedale Favorite
- 6 – The Castle Wine
- 8 – Those Beautiful Bottles
- 10 – Happy Pairings
- 12 – The Super Tuscan is a Super Wine
- 14 – Falling Snow and Vibrant Wine
- 16 – Regaleali of Italia, Sicilia
- 18 – New Wines from Old Vines
- 20 – The Intoxicating Sauvignon Blanc
- 22 – A Classic Chardonnay
- 24 – Time to Sparkle
- 26 – Lacryma Christi